Tylers Christmas Menu
| Starters |
| Homemade Cream of Celery and stilton Soup |
| topped with chive cream |
| Rosette of Melon with kiwi fruit |
| Served on a lake of fruit sauce |
| Prawn and Avocado Salad |
| showered with light spicy sauce, lemon and black pepper |
| Main Courses |
| Salmon Baked with fresh dill and white wine |
| served on a creamy lemon sauce |
| Traditional Roast Breast of Turkey |
| chipolata sausage, Stuffing and pan gravy |
| Best steak and stout pie |
| Prime beef with pastry top |
| Vegetable Mousaka |
| Topped with tomato sauce and goat’s cheese |
| Selection of Seasonal Vegetables with Roast and Minted New Potatoes |
| Desserts |
| Traditional Christmas pudding |
| with brandy cream |
| A selection of desserts on display, served with cream or chocolate sauce |
| Freshly Brewed Coffee and Chocolate Selection |
£19.95 Per Person |
| Price includes cracker, and novelties Wine and Beer corkage 75p per person Deposit of £10 per person required when booking (non re-fundable) Pre order and the full payment is required two weeks before event. Pre Booking only - available from 21st November until 23rd December |
